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ISO 13485:2016 | 21 CFR part 820
Product Description
More Information
| Method: |
Filtered through 0.22-micron filter |
| Storage: |
Room Temp. |
| Synonym: |
SOC, Super Optimal broth |
| QC Testing: |
Appearance, No Microbial Growth |
| Component Name | CAS | Molecular Weight | Concentration |
| Tryptone |
91079-40-2 |
71.08 |
20 g/L |
| Yeast Extract |
8013-01-2 |
N/A |
5 g/L |
| Sodium Chloride |
7647-14-5 |
58.44 |
0.585 g/L |
| Potassium Chloride |
7447-40-7 |
74.55 |
0.19 g/L |
| Magnesium Sulfate |
7487-88-9 |
120.37 |
0.6 g/L |
| Magnesium Chloride Hexahydrate |
7791-18-6 |
203.3 |
1.025 g/L |
| Dextrose (Glucose) |
50-99-7 |
180.16 |
3.6 g/L |
| Water |
7732-18-5 |
18.02 |
Rest |
