Sodium Phosphate Buffer (0.2 M, pH 7.4)

CAT#: BB-185
  • Useful in cell culture, biochemistry, and molecular biology techniques
  • Effective in pH regulation within enzyme reactions, purification, and bioprocessing
  • Ready-to-use solution, providing a buffering system within the pH range of 5.8-8.0

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CAT#:
BP-177-500ml Before requesting a quote or making a purchase, please make sure you select the correct size.
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Product Description

The Sodium Phosphate Buffer is a versatile reagent with a high buffering capacity, commonly used across various scientific disciplines across biochemistry and molecular biology. This buffer has a pH range of 5.8 to 8.0. It's applications include protein analysis, where it supports solubility, stability, and activity. It is also compatible with biologically relevant metal ions that are significant for cellular or physiological conditions.

Specifications

More Information
Method: Filtered through 0.22-micron filter.
Storage: Room Temp.
pH: 7.40 ± 0.20
QC Testing: Appearance, pH
Component NameCASMolecular WeightConcentration
Sodium Phosphate Monobasic Anhydrous (Monosodium Phosphate) / Sodium Phosphate Dibasic Anhydrous 7558-80-7 / 7558-79-4 119.98 / 141.96 200 mM
Water 7732-18-5 18.02 Rest