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ISO 13485:2016 | 21 CFR part 820
CHAPS Lysis Buffer
SKU#: BP-114
Product Description
More Information
| Method: |
Filtered through 0.22-micron filter. |
| Storage: |
2-8°C |
| Synonym: |
CHAPS |
| pH: |
7.40 ± 0.20 |
| QC Testing: |
Appearance, pH |
| Notes: |
For long term storage, store product at -20°C. |
| Component Name | CAS | Molecular Weight | Concentration |
| Tris-Base / Tris-HCl |
77-86-1 / 1185-53-1 |
121.14 / 157.60 |
50 mM |
| Sodium Chloride |
7647-14-5 |
58.44 |
110 mM |
| EDTA |
60-00-4 |
292.24 |
5 mM |
| CHAPS |
75621-03-3 |
614.88 |
1% (w/v) |
| Water |
7732-18-5 |
18.02 |
Rest |
