Sucrose (1.2 M)

SKU#: IBB-255
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Product Description

More Information
Method: Filtered through 0.22-micron filter.
Storage: -20°C
Notes: Avoid repeated freezing and thawing. Store in small aliquots.
Component NameCASMolecular WeightConcentration
Sucrose 57-50-1 342.30 1.2 M
Water 7732-18-5 18.02 Rest

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