Arginine buffer is a specialized solution formulated to maintain pH within the physiological range. It is particularly effective in enhancing protein solubility and stability, making it invaluable in various biochemical and molecular biology applications.
Prevent protein aggregation during purification and storage
Maintains stable pH conditions close to physiological levels
Compatible with sensitive biomolecules and gentle on proteins during formulation
Whether you're working on protein stabilization, nucleic acid precipitation, or downstream purification steps, our arginine buffer delivers the reliability and performance your experiments depend on.
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Frequently Asked Questions
In which applications is arginine buffer commonly used?
Arginine buffer is widely used in protein purification, nucleic acid precipitation, and other molecular biology protocols that require stable pH conditions.
How does arginine buffer enhance protein solubility?
Arginine buffer reduces protein aggregation by stabilizing unfolded or partially folded proteins, thereby enhancing their solubility during purification and storage.
How should arginine buffer be stored?
Arginine buffer should be stored at 2-8°C to maintain its stability and efficacy over time.
What is the typical pH range of arginine buffer?
Arginine buffer is designed to maintain a pH within the physiological range, typically around pH 7.0, ensuring optimal conditions for various biochemical reactions.